Cheeseburger Rollups

 

Garlic Butter Bacon Cheeseburger Rollups

The ultimate cheesy, savory snack that’s easy to make and packed with flavor!

Ingredients:

1 lb ground beef

6 slices bacon, cooked and chopped

1 cup shredded cheddar cheese

1 can crescent roll dough

2 cloves garlic, minced

2 tablespoons unsalted butter, melted

Salt and pepper, to taste

Instructions:

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

2. Cook the beef in a skillet over medium heat until browned, breaking it up as it cooks. Drain any excess grease.

3. Season the beef with salt and pepper, then stir in the chopped cooked bacon. Remove from heat and let cool slightly.

4. Unroll the crescent dough and separate it into triangles.

5. Add filling – Place a spoonful of the beef and bacon mixture onto each crescent triangle, then sprinkle with shredded cheddar cheese.

6. Roll up each triangle, starting from the wider end and rolling toward the tip. Place them on the prepared baking sheet.

7. Make garlic butter – Mix the melted butter with the minced garlic. Brush over the top of each rollup.

8. Bake for 12-15 minutes, or until golden brown and crispy.

9. Serve warm and enjoy