ground beef casserole

 ground beef casserole recipe:

Ingredients:

1. 1 lb ground beef

2. 1 onion, diced

3. 2 cloves garlic, minced

4. 1 cup pasta (macaroni or shells)

5. 1 can (10.5 oz) condensed cream of mushroom soup

6. 1/2 cup milk

7. 1 cup shredded cheddar cheese

8. 1/2 cup shredded mozzarella cheese

9. Salt and pepper, to taste

10. 1 tablespoon olive oil

Instructions:

1. Preheat oven to 350°F (175°C).

2. Cook pasta according to package directions.

3. In a skillet, brown ground beef with onion and garlic.

4. In a separate bowl, mix soup and milk.

5. Combine cooked pasta, ground beef mixture, and soup mixture.

6. Transfer to a baking dish, top with cheese.

7. Bake 25-30 minutes or until golden brown.

Optional:

1. Add diced bell peppers or tomatoes.

2. Use different cheese combinations.

Enjoy your delicious ground beef casserole!