Oven-Baked 5-Ingredient Marry Me Chicken Pasta

If you are searching for the ultimate easy comfort food dinner, this Oven-Baked 5-Ingredient Marry Me Chicken Pasta is about to become your new obsession. Creamy Alfredo sauce, juicy chicken, tangy sun-dried tomatoes, tender pasta, and melted Parmesan cheese come together in one bubbling casserole dish for a meal that tastes like it came straight from a restaurant kitchen.

This recipe is called “Marry Me Chicken Pasta” for a reason — one bite of the rich, cheesy, and flavor-packed sauce is enough to make anyone fall in love. Even better, this incredibly satisfying meal requires minimal prep, simple pantry ingredients, and only one baking dish, making it perfect for busy weeknights, family dinners, meal prep, or cozy weekends at home.

The magic of this recipe lies in its simplicity. The pasta cooks directly in the creamy sauce while baking, absorbing every bit of flavor from the Alfredo, Parmesan, and savory chicken juices. The result is a luxuriously creamy baked pasta dish with perfectly tender noodles and irresistible golden cheese on top.

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Why You’ll Love This Marry Me Chicken Pasta

• Only 5 main ingredients for an easy stress-free dinner
• One-pan recipe with minimal cleanup
• Rich and creamy texture everyone loves
• Perfect for meal prep and leftovers
• Family-friendly comfort food ready with little effort
• Restaurant-quality flavor without complicated cooking

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Ingredients for Oven-Baked Marry Me Chicken Pasta

• 12 oz uncooked short pasta – Penne, rotini, or rigatoni work beautifully because they hold onto the creamy Alfredo sauce perfectly while baking.
• 1.5 lb boneless skinless chicken breast – Tender bite-sized chicken pieces make this dish hearty, satisfying, and packed with protein.
• 1 (16 oz) jar Alfredo sauce – The creamy foundation of the recipe that creates a rich and velvety texture without extra effort.
• 1/2 cup sun-dried tomatoes – These add bold flavor, a touch of sweetness, and a delicious tangy balance to the creamy sauce.
• 1 1/2 cups grated Parmesan cheese – Parmesan melts beautifully into the pasta while adding a salty, nutty richness that makes the dish irresistible.
• 1 1/2 cups water – Helps cook the pasta directly in the oven while thinning the Alfredo sauce to the perfect consistency.
• 1/2 tsp kosher salt (optional) – Enhances all the flavors in the dish.
• 1/4 tsp black pepper (optional) – Adds gentle warmth and balance.
• Nonstick spray or olive oil – Prevents sticking and keeps cleanup easy.

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How to Make Oven-Baked 5-Ingredient Marry Me Chicken Pasta

Step 1: Prepare the Baking Dish

Preheat your oven to 375°F (190°C). Lightly grease a large baking dish with nonstick spray or olive oil to prevent sticking.

Step 2: Add the Pasta and Chicken

Spread the uncooked pasta evenly across the baking dish. Scatter the bite-sized chicken pieces over the pasta layer.

Step 3: Make the Creamy Sauce

In a medium mixing bowl, whisk together the Alfredo sauce, chopped sun-dried tomatoes, 1 cup of Parmesan cheese, and water until fully combined. Add salt and black pepper if desired.

Step 4: Assemble the Casserole

Pour the creamy sauce mixture evenly over the pasta and chicken. Gently stir everything together so the pasta is fully coated.

Step 5: Bake Covered

Cover the baking dish tightly with aluminum foil and bake for 35 minutes. This allows the pasta to absorb the flavorful sauce while the chicken cooks perfectly.

Step 6: Add More Cheese

Remove the foil carefully and stir the pasta mixture. Sprinkle the remaining Parmesan cheese evenly over the top.

Step 7: Bake Until Golden

Return the dish to the oven uncovered and bake for an additional 10–15 minutes, or until the cheese is melted, bubbly, and lightly golden.

Step 8: Serve and Enjoy

Let the pasta rest for 5 minutes before serving. This helps the creamy sauce thicken perfectly.

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Pro Tips for the Best Marry Me Chicken Pasta

• Cut chicken evenly so all pieces cook at the same rate.
• Use freshly grated Parmesan for smoother melting and richer flavor.
• Keep the foil tightly sealed during the first bake to trap steam and cook the pasta properly.
• Do not overbake after removing the foil or the sauce may become too thick.
• Add spinach or mushrooms for extra flavor and texture if desired.

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Serving Suggestions

This creamy baked chicken pasta pairs perfectly with:

• Garlic bread for soaking up the creamy sauce
• Caesar salad for a fresh and crisp side
• Roasted vegetables like broccoli or asparagus
• Homemade iced tea or lemonade for a refreshing drink pairing

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Why Everyone Loves This Recipe

This easy baked chicken pasta recipe has quickly become a favorite because it delivers incredible flavor with almost no effort. The creamy Alfredo sauce combined with savory Parmesan cheese and tangy sun-dried tomatoes creates a luxurious flavor that tastes gourmet while remaining completely beginner-friendly.

It is the perfect recipe for busy families, potlucks, casual gatherings, or comforting weeknight dinners. Plus, leftovers taste even better the next day, making this dish ideal for meal prep.

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Final Thoughts

This Oven-Baked 5-Ingredient Marry Me Chicken Pasta is proof that simple ingredients can create an unforgettable meal. With tender chicken, perfectly cooked pasta, rich Alfredo sauce, and layers of melted Parmesan cheese, every bite is creamy, comforting, and incredibly satisfying.

Whether you are cooking for your family, hosting dinner guests, or simply craving a cozy homemade meal, this easy baked pasta recipe is guaranteed to impress. It is quick to prepare, loaded with flavor, and destined to become a regular part of your dinner rotation.