Marry Me Salmon

 

Marry Me Salmon: 5 Irresistible Flavors to Fall For

Fall in love with this Marry Me Salmon, a dish that’s elegant enough for date night yet simple enough for any weeknight dinner. Each tender salmon fillet is infused with zesty lemon, aromatic garlic, and fresh dill, creating a flavor combination so irresistible you’ll want to make it again and again. The beauty of this recipe lies in its simplicity — only seven ingredients, yet each plays a vital role in creating a perfectly balanced, mouthwatering dish.

Ingredients & Their Roles

• 4 salmon fillets: The star of the dish, rich in omega-3s and naturally flavorful.
• 2 tbsp fresh dill: Adds brightness and a light, herbal note that complements the salmon beautifully.
• 2 cloves garlic: Infuses depth and aroma, enhancing every bite.
• 1 lemon: Both zest and juice bring freshness and tang, balancing the richness of the fish.
• ½ tsp black pepper: Adds gentle heat and complexity.
• 1 tsp salt: Essential to bring out the natural flavors.
• 2 tbsp olive oil: Helps the salmon crisp up and stay tender during cooking.

Instructions

1. Preheat your oven to 400°F (200°C).
2. Pat the salmon dry and place it on a baking sheet lined with parchment.
3. In a small bowl, mix olive oil, minced garlic, lemon juice, salt, and pepper. Brush generously over the fillets.
4. Bake for 12–15 minutes or until the salmon flakes easily with a fork.
5. Sprinkle with fresh dill and a squeeze of lemon before serving.

Serve with roasted vegetables, creamy mashed potatoes, or a crisp salad — a meal so good, it might just make anyone say “Marry Me!” 💍