5 Minute Fudge

🍫 5-Minute Fudge

✅ Ingredients:

3 cups semi-sweet chocolate chips

1 can (14 oz) sweetened condensed milk

¼ cup butter (optional, for extra creaminess)

1 tsp vanilla extract

1 cup chopped nuts (optional – walnuts or pecans work great)

Pinch of salt

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📝 Instructions:

1. Prep pan:

Line an 8x8-inch pan with parchment paper or foil. Lightly grease.

2. Melt ingredients:

In a medium saucepan over low heat, combine:

Chocolate chips

Sweetened condensed milk

Butter (if using)

Stir constantly until smooth and fully melted (about 3–4 minutes).

3. Flavor & fold in:

Remove from heat. Stir in:

Vanilla extract

Salt

Nuts (if using)

4. Pour & chill:

Spread evenly in the prepared pan. Smooth the top with a spatula.

5. Set:

Refrigerate for about 1–2 hours or until firm.

6. Slice & enjoy:

Cut into squares and serve!

💡 Tips:

Add mini marshmallows, crushed peppermint, or swirl in peanut butter for fun variations.

Store in an airtight container in the fridge for up to 1 week.