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Wednesday, June 24, 2026

Creamy Garlic Shrimp Broccoli Pasta Bake

 


Creamy Garlic Shrimp Broccoli Pasta Bake 🍤🧀

If you're searching for the ultimate comfort food pasta bake, this Creamy Garlic Shrimp Broccoli Pasta Bake is guaranteed to become a family favorite. Combining tender shrimp, perfectly cooked pasta, nutritious broccoli, and a rich garlic-infused cheese sauce, this dish delivers restaurant-quality flavor with minimal effort. Every bite is packed with creamy, cheesy goodness balanced by the freshness of broccoli and the delicate sweetness of shrimp.

Whether you're planning a cozy weeknight dinner, meal prepping for the week, or serving guests, this easy seafood pasta casserole offers the perfect combination of convenience and indulgence. The bubbling golden cheese topping and rich garlic cream sauce make this recipe completely irresistible.

Why You'll Love This Creamy Shrimp Pasta Bake

  • Quick and easy enough for busy weeknights.
  • High in protein thanks to shrimp and cheese.
  • Packed with vegetables from fresh broccoli florets.
  • Rich and creamy without requiring complicated ingredients.
  • Perfect make-ahead meal for family dinners and gatherings.
  • Comforting baked casserole with a delicious golden cheese crust.

Ingredients and Their Roles

  • 8 oz Penne Pasta – The sturdy shape holds onto the creamy sauce beautifully while maintaining a satisfying bite.
  • 1 lb Shrimp, Peeled and Deveined – Provides lean protein and a naturally sweet seafood flavor that pairs perfectly with garlic and cheese.
  • 2 Cups Broccoli Florets – Adds freshness, color, texture, and nutritional value while balancing the richness of the sauce.
  • 1 Cup Heavy Cream – Creates the luxurious, velvety base of the sauce that coats every piece of pasta.
  • 1 Cup Shredded Cheddar Cheese – Delivers sharp, creamy flavor and helps create a gooey, irresistible texture.
  • 1/2 Cup Grated Parmesan Cheese – Adds a savory, nutty depth that elevates the entire dish.
  • 2 Cloves Garlic, Minced – Infuses the sauce with rich aromatic flavor and enhances the shrimp beautifully.
  • 1 Teaspoon Lemon Juice – Brightens the dish and balances the richness of the cream and cheese.
  • 1 Teaspoon Paprika – Adds subtle warmth, color, and depth of flavor.
  • Salt and Pepper, To Taste – Essential seasonings that bring all ingredients together.
  • 2 Tablespoons Olive Oil – Used for sautéing the garlic and shrimp while adding a touch of richness.
  • Fresh Parsley (Optional) – Provides a fresh, vibrant finishing touch.

How to Make Creamy Garlic Shrimp Broccoli Pasta Bake

Step 1: Cook the Pasta

Bring a large pot of generously salted water to a boil. Add the penne pasta and cook until al dente according to package directions. Drain thoroughly and set aside. Slightly firm pasta works best because it will continue cooking while baking.

Step 2: Sauté the Garlic

Heat the olive oil in a large skillet over medium heat. Add the minced garlic and cook for about 30 seconds, stirring constantly until fragrant. Avoid browning the garlic to maintain a smooth flavor.

Step 3: Cook the Shrimp and Broccoli

Add the shrimp to the skillet and cook for 2 to 3 minutes per side until pink and opaque. Stir in the broccoli florets and continue cooking for another 2 to 3 minutes until bright green and slightly tender.

Step 4: Create the Creamy Mixture

In a large mixing bowl, combine the cooked pasta, shrimp, broccoli, heavy cream, cheddar cheese, Parmesan cheese, lemon juice, paprika, salt, and pepper. Mix gently until every ingredient is evenly coated in the creamy cheese sauce.

Step 5: Assemble the Casserole

Transfer the mixture into a lightly greased baking dish. Spread evenly to ensure consistent cooking and an attractive presentation.

Step 6: Bake Until Golden

Preheat your oven to 350°F (175°C). Bake for 25 to 30 minutes or until the sauce is bubbling and the top develops a light golden color.

Step 7: Garnish and Serve

Remove from the oven and allow the casserole to rest for 5 minutes. Garnish with fresh parsley if desired and serve warm.

Pro Tips for the Perfect Pasta Bake

  • Do not overcook the shrimp before baking to prevent a rubbery texture.
  • Cook pasta only to al dente for the best consistency.
  • Freshly grate Parmesan cheese for superior melting and flavor.
  • Blanch broccoli briefly before adding if you prefer extra tenderness.
  • For extra cheesiness, sprinkle additional cheddar on top before baking.
  • Allow the casserole to rest for several minutes after baking so the sauce can thicken properly.

Serving Suggestions

This creamy shrimp pasta bake pairs wonderfully with:

  • Garlic bread for soaking up every drop of the creamy sauce.
  • Fresh garden salad with a light vinaigrette.
  • Roasted vegetables such as asparagus or carrots.
  • Steamed green beans for added freshness.
  • Lemon wedges to brighten the seafood flavors.

Nutrition Information

  • Prep Time: 15 Minutes
  • Cook Time: 30 Minutes
  • Total Time: 45 Minutes
  • Servings: 4
  • Calories: Approximately 450 per serving
  • Protein: Approximately 30g per serving

Final Thoughts

This Creamy Garlic Shrimp Broccoli Pasta Bake is everything a comfort-food lover could ask for—rich, creamy, cheesy, and packed with tender shrimp and wholesome broccoli. The simple preparation, everyday ingredients, and incredible flavor make it a recipe you'll return to again and again. Whether you're cooking for family, entertaining friends, or simply craving a satisfying homemade meal, this pasta bake delivers outstanding results every time. One bite of the bubbling cheese sauce, succulent shrimp, and perfectly cooked pasta is all it takes to understand why this recipe deserves a permanent place in your dinner rotation.

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